I did a lot of cooking yesterday. I got turkey going in the slow cooker and then at noon, I started some maple wheat bread in the bread machine. So really for the rest of the day, the whole house smelled like turkey and bread. Not a bad smell.
And then, we made mashed potatoes and cranberry sauce when my wife got home and it was a nice thanksgiving spread.
My friend ERIDC was asking if getting a bread machine was a good value. Well, I just bought $10 worth of flour and yeast and the yeast will make at least 16 loaves, so it's probably a good value. And then you have the whole thing of no preservatives and all that junk. And it sure beats the work of actually making bread. It'd be nice though if our bread machine made bread that was closer to standard size bread instead of this weird more cubic chape.
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